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Happy Thanksgiving week! As a photographer, I enjoy taking pictures. Another thing I enjoy greatly is baking, this week's post is to inspire you with a fun and easy holiday treat. My friend Makenna and I gave simple snickerdoodles a twist by adding pumpkin spice from the bulk foods section of our local grocery store. We went the easy route with a box mix, but this can easily be done with your own scratch rescipe. The next time I make these, pumpkin from a can will be added for extra flavorful and moist cookies. I documented the entire doughy endeavor, so here are some cookie pictures to get you in the baking mood!                         
3 Comments
Julie
11/20/2017 12:37:35 pm
They were so tasty! Nomm nommm yummmm :-) 1/9/2025 12:35:50 am
I wanted to express my gratitude for your insightful and engaging article. Your writing is clear and easy to follow, and I appreciated the way you presented your ideas in a thoughtful and organized manner. Your analysis was both thought-provoking and well-researched, and I enjoyed the real-life examples you used to illustrate your points. Your article has provided me with a fresh perspective on the subject matter and has inspired me to think more deeply about this topic. 1/9/2025 09:32:00 am
I wanted to express my gratitude for your insightful and engaging article. Your writing is clear and easy to follow, and I appreciated the way you presented your ideas in a thoughtful and organized manner. Your analysis was both thought-provoking and well-researched, and I enjoyed the real-life examples you used to illustrate your points. Your article has provided me with a fresh perspective on the subject matter and has inspired me to think more deeply about this topic. Leave a Reply. |
AuthorRebekah Nichele Woodford, Photographer Archives
November 2020
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